Disabled people are often unable to cook for themselves; their food choices are typically:

• Dine-in or pick up at restaurants
• Order food for delivery
• Have caretakers cook for them at home.

Unfortunately, many caretakers often have no cooking skills apart from microwaving, frying, or cooking frozen items. This becomes a problem for those disabled clients who know and appreciate higher quality culinary items, but can’t always afford restaurant meals. The Hot & Tasty Disabled Cookbook helps address this issue, helping those with disabilities eat healthy and save money too.